Researchers at Kaist have developed the first technology to selectively acetylate specific RNA molecules inside living cells using the CRISPR-Cas13 system. This breakthrough enables precise, programmable control of RNA function and marks a major step forward in RNA-based therapeutics and gene regulation research.

Researchers have recently tested a Crispr/Cas9 gene-editing technique to help the immune system in a person’s body to fight advanced gastrointestinal cancers. The results have revealed promising signs of safety and potential effectiveness of the treatment.

Scientists have developed a new cooling technology that has the potential to improve crop yields as well as introduce new crops to arid regions like Saudi Arabia at affordable costs.

Testa Analytical has introduced a new software driver which has the capacity to control and collect data from any of the firm’s AB-4XXXX Series liquid flowmeters using a chromatography data system which supports the Agilent Technologies rapid control framework.

The cement industry produces around eight percent of global CO2 emissions — more than the entire aviation sector worldwide. Researchers at the Paul Scherrer Institute PSI have developed an AI-based model that helps to accelerate the discovery of new cement formulations that could yield the same material quality with a better carbon footprint.

Researchers are developing a living material that actively extracts carbon dioxide from the atmosphere. Photosynthetic cyanobacteria grow inside it, forming biomass and solid minerals and thus binding CO2 in two different manners.

Researchers have revealed that a combination of two lipoprotein markers measured by a simple blood test can offer more accurate information about a person’s risk of heart disease than the current blood cholesterol test.

Whether you have a rebellious personality or not, most people imagine they are better at overcoming pressure to violate their own principles than they really are, finds a new study.

Scientists have developed a new open-source and dominant-wrist algorithm that can help smartwatches to accurately monitor the calories burned by obese people during different physical activities.

You wouldn’t microwave fish around your worst enemy — the smell lingers both in kitchen and memory. It is one few of us like, let alone have positive associations with. But what makes our brains decide a smell is stinky?