A study conducted by the Chalmers University of Technology in Sweden has revealed that many of the meat substitutes sold in Sweden claim a high content of iron – but in a form that cannot be absorbed by the body.

Researchers in the lab of U-Chicago Pritzker School of Molecular Engineering Asst. Prof. Sihong Wang have developed a hydrogel that retains the semiconductive ability needed to transmit information between living tissue and machine, which can be used both in implantable medical devices and non-surgical applications.

Researchers at Rice University have developed an electrochemical reactor that could make direct air capture of carbon dioxide significantly more energy-efficient and cost-effective. Operating under industrially relevant conditions, this technology promises to revolutionize carbon capture.

During cheese ripening, specific peptides are key to achieving the rich kokumi flavor found in aged cheeses. Researchers at the Leibniz-Institute for Food Systems Biology have introduced an innovative method to rapidly and accurately analyze these flavor-enhancing peptides.

Scientists have developed a system that allows for precise, on-demand control of cell division outside living organisms. Using a molecular switch to toggle critical proteins, researchers can now fast-forward and rewind the complex choreography of cell division, offering unprecedented insights into cellular mechanics.

In a new study, researchers made use of artificial intelligence (AI) and found out that fish habitats are negatively affected by human activities. Based on this study, various measures to protect biodiversity and potential fish habitats will be developed.

Researchers have recently published a study which mentions that it is now possible to accurately measure diet-related fat changes in the blood and directly link them to the risk of developing cardiovascular disease and type 2 diabetes.

A study in the UK has revealed that preterm birth rates are lower than the national average for white women and higher for black and Asian women as well as for women living in the most deprived areas.

A new study at the University of Bristol has found out that gardens offer a stable source of nectar for pollinators all year round which keeps them fed in the scarcity of farmland nectar.

As the number and complexity of samples and drug products grows, pharmaceutical and biotechnology organisations are facing challenges in storing samples requiring ultra-low temperatures. However, advanced solutions exist to overcome these challenges — solutions that introduce centralisation, automation, innovation, and third-party services to sample management.