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:quality(80)/p7i.vogel.de/wcms/9a/9b/9a9bca50664f89086b948404ed8a1c4c/0110611721.jpeg "Most prior research on hair properties was done on wavy or straight strands from white or Asian people,. Less is known about what has traditionally been called “African” hair. (Source: free licensed)")
:quality(80)/p7i.vogel.de/wcms/59/77/59779f67ac5adaa9c2dd25f329a7e157/0110487266.jpeg "The collaboration has resulted in a secure and reliable combination of Trakcel’s cell orchestration platform Ocellos and Lonza’s manufacturing Moda-Es(R) platform. (Source: Lonza)")
:quality(80)/p7i.vogel.de/wcms/78/7e/787e895c1825e5333b0d923190dec6c8/0110351133.jpeg "Crab shells, like the one pictured here, could be “upcycled” to help make new battery materials. (Source: Adapted from ACS Omega, 2023)")
:quality(80)/p7i.vogel.de/wcms/da/86/da868751e2180706cdaf0d0c235159af/0110312814.jpeg "The crystal structure of the compound K₉N₅₆. (Source: Dominique Laniel)")
:quality(80)/p7i.vogel.de/wcms/2f/47/2f47f02d74dae065924498246dd68bda/0110427140.jpeg "Proteins that glow bright blue or green, as pictured here, could make disease diagnosis quicker and easier. (Source: Maarten Merkx)")
:quality(80)/p7i.vogel.de/wcms/d2/49/d249c220d9205ca75ee52e6d5c602f04/0109710663.jpeg "Illustration of the high-efficiency metal-free battery developed by Kaust researchers. Unlike conventional batteries, this battery combines an ammonium-cation-containing electrolyte with carbon-based electrodes. (Source: © 2023 Kaust; Heno Hwang)")
:quality(80)/p7i.vogel.de/wcms/d0/9e/d09efd9323e1f45fe0afa9ef0b085802/0109627099.jpeg "Researchers developed a Raman microscope that can acquire information hundreds of times faster than a conventional Raman microscope. This extra speed makes it possible to acquire large-area hyperspectral images of living cells, such as the ones seen here. (Source: Katsumasa Fujita, Osaka University)")
:quality(80)/p7i.vogel.de/wcms/df/68/df68ceabd951f8e4a41a9fa15abd95ba/0109568661.jpeg "This small, voice-activated device extracts and pretreats bacterial DNA and could make the laboratory safer for scientists and technicians. (Source: ACS Sensors )")
:quality(80)/p7i.vogel.de/wcms/af/53/af536e0f20e3b257eb79f041f5eefb90/0110627320.jpeg "Much of the southern Greenland Ice Sheet, shown here, will melt irreversibly if we emit about 1000 gigatons of carbon, according to models in a new Geophysical Research Letters study. (Source: NASA GSFC)")
:quality(80)/p7i.vogel.de/wcms/81/64/81646b46e972d63438c88ed12dc4c5a0/0110599816.jpeg "Fatemeh Asadi Zeidabadi, a PhD student in the UBC department of chemical and biological engineering and a student in Dr. Madjid Mohseni's group. (Source: Mohseni lab)")
:quality(80)/p7i.vogel.de/wcms/5d/28/5d2820168beda0cf7a44c8bd2d2a00e0/0110592595.jpeg "Current, widely-used exhaust filters are not effective against smaller particles. (Source: free licensed)")
:quality(80)/p7i.vogel.de/wcms/d3/9a/d39a854c60e490eed32f7cc49a60d104/0110554565.jpeg "Researchers at Chalmers University of Technology, Sweden, have developed a new biobased material, a form of powder based on cellulose nanocrystals to purify water from pollutants, including textile dyes. (Source: Chalmers University of Technology/ David Ljungberg)")
:quality(80)/p7i.vogel.de/wcms/8d/1f/8d1f31b5f75917ec3c939e3a3592afd3/0110552719.jpeg "Purine metabolite xanthine is found at high levels in caffeinated foods such as coffee, tea and chocolate. (Source: Pixabay)")
:quality(80)/p7i.vogel.de/wcms/e7/3e/e73ee43f3e961c697311f77ba4afef9f/0110520476.jpeg "Coffee is one of the most frequently consumed beverages worldwide and its potential health effects trigger significant scientific research. (Source: free licensed)")
:quality(80)/p7i.vogel.de/wcms/dd/5f/dd5ffaf01b6c60c177399e2c9b227130/0110390203.jpeg "The analysis of almost 130,000 product additions by nearly 80 brands over eleven years in the U.S. soda category shows that, on average, sugar content reductions perform comparable to similar, (Source: free licensed)")
:quality(80)/p7i.vogel.de/wcms/7d/91/7d91cac97b08ee822785f77214df59c3/0110320597.jpeg "Scientists quantified the reactive polysulfide content of 22 different types of vegetables. They revealed that reactive polysulfides are not only found in the leek genus (Allium), such as onions and garlic but also in the cruciferous family of vegetables (Brassicaceae), such as broccoli and cabbage. (Source: Osaka Metropolitan University)")
:quality(80)/p7i.vogel.de/wcms/d3/10/d310a34cdff9b012ea495d5891bf2c5a/0110572116.jpeg "Jennifer Maynard, professor in the McKetta Department of Chemical Engineering at UT Austin. (Source: University of Texas at Austin)")
:quality(80)/p7i.vogel.de/wcms/68/6e/686e2ec5f2714e20db4c556c8ce7e1fc/0110426963.jpeg "This cross-sectional study aimed to determine if there is an association between dog and cat ownership and sleep quality and sleep disorders. (Source: free licensed)")
:quality(80)/p7i.vogel.de/wcms/9d/7c/9d7ca684f91e921100ec585f1243b67c/0110285938.jpeg "Nuclear magnetic resonance shows the structure of a natural protein called lanmodulin, which binds rare earth elements with high selectivity and was discovered five years ago by Penn State researchers. Researchers recently genetically reprogramed the protein to favor manganese over other common transition metals like iron and copper. (Source: Cotruvo Lab / Penn State)")
:quality(80)/images.vogel.de/vogelonline/bdb/1710600/1710675/original.jpg "Discover how to set yourself up for success when performing balance-based density determination of solids such as jewelry and precious metals. (Mettler Toledo)")
:quality(80)/images.vogel.de/vogelonline/bdb/1682500/1682579/original.jpg "The new XPR Analytical balance redesigned to meet the needs of laboratory technicians of working fast and lean. (Mettler Toledo)")
:quality(80)/images.vogel.de/vogelonline/bdb/1677000/1677080/original.jpg "Enhance your weighing accuracy, comfort and productivity with the redesigned XPR Analytical balance. (Mettler Toledo)")
Microbes that Produced the Taste of Grapes
:quality(80)/images.vogel.de/vogelonline/bdb/1565500/1565568/original.jpg "Engineered bacteria that produce grape flavoring. (Kaust)")
